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About
For over 40 years, Davide Pupillo's father, Giuseppe, has been serving the best pizza, pasta, and Italian food in Varese at his pizzeria, Mezzaluna. Now, New Yorkers can experience the same culinary magic, in a charming setting, at Davide's new restaurant, Bosino (the dialect of Varese), located at 201 West 103rd Street. Seating an intimate 18 for dining, and offering an excellent delivery and take-out service, Bosino is the venue to choose for an authentic taste of Northern Italy. Davide will be joined in this new adventure by Sandro Giusiano, owner of Bettolona, an ever-attentive host and connoisseur of good times, and Marco Gallotta, an artist, wine enthusiast, and masterful concierge. Be transported to the seven lakes of Varese and join us at Bosino - see you soon!  

How To Save

To claim your discount just let them know when you arrive you booked via the ETD Pass!  
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